by kw_gestione | Dec 14, 2022 | Pasta fresca surgelata
Description: Our meat cannelloni is prepared by carefully following the rules of tradition. It all starts with the choice of each individual raw ingredient, selected to bring you a tasty first course after a very short time in the oven. Ingredients: Pasta dough 35%:...
by kw_gestione | Dec 14, 2022 | Pasta fresca surgelata
Description: Pasta and a delicious filling: our ricotta and spinach cannelloni are ready to be baked and served in just a few minutes. A great first course made with carefully selected raw ingredients and traditional flair. Ingredients: Pasta dough 35%: durum wheat...
by kw_gestione | Dec 14, 2022 | Pasta fresca surgelata
Description: A pasta with a distinctive shape, gramigna is the true symbol of rural authenticity that embraces every dinner table and every sauce for a simple but decidedly tasty first course. Ingredients: Durum wheat semolina (gluten), water. – ALLERGENS:...
by kw_gestione | Dec 14, 2022 | Pasta fresca surgelata
Description: Thanks to their unique shape, strozzapreti have become a staple of dining tables in Italy and abroad, accompanying delicious sauces for a first course that is perfect in every nuance. Ready to be sauteed for a delicious first course in just a few minutes....
by kw_gestione | Dec 14, 2022 | Pasta fresca surgelata
Description: Hailing from Genoese tradition, trofie are a particular shape of pasta that beautifully pairs with Genovese pesto, just like tradition would suggest. Ready to be served after a short stint in boiling water. Ingredients: Durum wheat semolina (gluten),...
by kw_gestione | Dec 14, 2022 | Pasta fresca surgelata
Description: Thanks to their unique shape, our garganelli are more than ready to become part of your daily kitchen essentials, bringing you all the flavors and history of their tradition. They are treasure of our territory and possess all the right characteristics to...
