Description:
A pasta with a distinctive shape, gramigna is the true symbol of rural authenticity that embraces every dinner table and every sauce for a simple but decidedly tasty first course.
Ingredients:
Durum wheat semolina (gluten), water.
– ALLERGENS: wheat (gluten).
– STORAGE TEMPERATURE: -18°C/-0.4°F
– SHELF LIFE: 18 months
– WEIGHT: 500g/1.1lb, 1kg/2.2lb, 3kg/6.6lb.
– PREPARATION:
While product is still frozen, 4-5 minutes in boiling water.