Description:

A pasta with a distinctive shape, gramigna is the true symbol of rural authenticity that embraces every dinner table and every sauce for a simple but decidedly tasty first course.

Ingredients:

Durum wheat semolina (gluten), water.

–        ALLERGENS: wheat (gluten).

–        STORAGE TEMPERATURE: -18°C/-0.4°F

–        SHELF LIFE: 18 months

–        WEIGHT: 500g/1.1lb, 1kg/2.2lb, 3kg/6.6lb.

–        PREPARATION:

While product is still frozen, 4-5 minutes in boiling water.