Description:
Hailing from Genoese tradition, trofie are a particular shape of pasta that beautifully pairs with Genovese pesto, just like tradition would suggest. Ready to be served after a short stint in boiling water.
Ingredients:
Durum wheat semolina (gluten), water.
– ALLERGENS: wheat (gluten).
– STORAGE TEMPERATURE: -18°C/-0.4°F
– SHELF LIFE: 18 months
– WEIGHT: 500g/1.1lb, 1kg/2.2lb, 3kg/6.6lb.
– PREPARATION:
While product is still frozen, 4-5 minutes in boiling water.
