by kw_gestione | Jun 7, 2023 | Pasta fresca surgelata
Description: Our soft pasta sheets embrace a delicious filling of ricotta and mushrooms for a first course that is simple yet capable of enriching any moment with its excellent taste. Ingredients: Pasta dough 65%: durum wheat semolina (gluten), pasteurized egg mixture...
by kw_gestione | Jun 7, 2023 | Pasta fresca surgelata
Description: Soft tortelloni made to offer you all the goodness of our tradition. To be served with a delicious meat broth, our tortelloni are ready in just a few minutes, encapsulating a balanced alchemy of flavors and aromas. Ingredients: Pasta dough 65: durum wheat...
by kw_gestione | Jun 7, 2023 | Pasta fresca surgelata
Description: Ready after just a few minutes in boiling water, our ricotta and spinach filled tortelloni can offer you all the taste and deliciousness of our tradition. Ingredients: Pasta dough 65%: durum wheat semolina (gluten), pasteurized egg mixture (20% in...
by kw_gestione | Jun 7, 2023 | Pasta fresca surgelata
Description: Our tortellini di Modena with prosciutto are the result of masterful knowledge of our tradition and carefully sourced raw ingredients. They can be cooked quickly to warm up even the chilliest and rainiest days. Ingredients: Pasta dough: soft wheat flour...
by kw_gestione | Dec 16, 2022 | Pasta fresca surgelata
Description: A true classic of dining tables throughout Italy, our tortellini bolognese are great for preparing a first course capable of delighting every palate. Ingredients: Pasta dough: soft wheat flour, egg 13%, durum wheat semolina (gluten). Filling: cooked pork...
by kw_gestione | Dec 15, 2022 | Pasta fresca surgelata
Description: Rolled out pasta sheets and a very soft filling: this is how our ricotta and spinach ravioli are born, perfect for sautéing or cooking in boiling water for a few minutes. Ingredients: Pasta dough 60%: durum wheat flour (gluten), pasteurized egg mixture...
