by kw_gestione | Dec 14, 2022 | Pasta fresca surgelata
Description: A soft sheet of pasta and a delicate filling with a variety of cheeses for an exquisitely balanced first course that can be served in just a few minutes after being cooked in boiling water. Ingredients: Pasta dough 40%: durum wheat semolina (gluten),...
by kw_gestione | Dec 14, 2022 | Pasta fresca surgelata
Description: After a quick bath in boiling water, our ravioloni with black truffle are ready to be served with a light sauce: an excellent and delicious dish that will satisfy the palates of those looking for a combination of strong flavors and tradition. Ingredients:...
by kw_gestione | Dec 14, 2022 | Pasta fresca surgelata
Description: Our traditional pasta dough sheet houses a soft filling made of ricotta cheese and sweet potato, creating ravioloni that are perfect to be served with your preferred sauce. Ingredients: Pasta dough 50%: durum wheat semolina (gluten), pasteurized egg...
by kw_gestione | Dec 14, 2022 | Pasta fresca surgelata
Description: Our ravioloni with seabass and shrimp are the perfect balance of tradition and innovation, allowing you to serve a delicious first course with the aromas and flavors of the sea. They are ready in a couple of minutes after being cooked in boiling water....
by kw_gestione | Dec 14, 2022 | Pasta fresca surgelata
Description: We select the finest raw ingredients to offer the best tasting experience to our clients, such as with the ravioloni with shellfish: the combination of soft pasta and a creamy ricotta and shellfish filling creates a first course that has the unmistakable...
by kw_gestione | Dec 14, 2022 | Pasta fresca surgelata
Description: A soft, traditionally worked sheet of pasta dough embraces a delicious ricotta and porcini mushroom filling. Our porcini mushroom ravioloni are ready to be served with the sauce of your choice, after a short cooking time in boiling water. Ingredients:...
