From the combination of fresh pasta sheets and a sauce prepared according to the traditional tenets of Emilian cuisine comes our lasagna Bolognese. It can be cooked in the oven or microwave to enjoy all the flavors of tradition in just a few minutes.
Sauce 70%: fresh pasteurized whole milk, tomato puree 23.7% (tomato, tomato juice), water, beef and pork meat 11.9%, mixed vegetables in varying proportions (celery, carrot, onion), sunflower seed oil, soft wheat flour, mixed grated cheese (milk, salt, whey, lactobacillus, preservative: egg lysozyme), salt, rice flour, wine (sulfite), sugar, pepper, nutmeg.
Pasta dough 30%: durum wheat semolina (gluten), egg, water, olive oil, salt
– ALLERGENS: wheat (gluten), milk, celery.
– STORAGE TEMPERATURE: -18°C/-0.4°F
– SHELF LIFE: 18 months
Heated in 900W microwave oven: 5 minutes.
Heated in 180°C/356°F oven: 35 minutes.