Green penne dish with a delicate sauce that brings out the authentic flavors of Italian culinary tradition. A recipe that bears the mark of our artisanal production, ready to be brough to the table in just a few minutes: a simply delicious pasta dish!
Pasta 50%: durum wheat semolina (gluten), dehydrated spinach, water, salt.
Sauce 50%: fresh pasteurized whole milk, water, fresh pasteurized cream 13.2%, speck 8% (pork meat, salt, dextrose, spices, preservative: E250, E251, antioxidant: E301), sunflower seed oil, soft wheat flour, PDO parmigiano Reggiano (milk, salt, whey), onion, salt, parsley, pepper, nutmeg.
– ALLERGENS: wheat (gluten), milk.
– STORAGE TEMPERATURE: -18°C/-0.4°F
– SHELF LIFE: 18 months
Heated in 900W microwave oven: 4 – 4 ½ minutes.
Heated in 180°C/356°F oven: 30 minutes.
Heated in pan: 6-7 minutes.